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Food Justice at the Intersection of Food, Politics, Art, and Culture with Bryant Terry
May 16, 2023 @ 7:00 pm - 8:30 pm
$5 – $20Bryant Terry will take us on a journey of his more than two-decade career as a chef, author, publisher, and community builder committed to creating a healthful, just, and sustainable food system. From grassroots organizing to book publishing, Terry has employed cultural strategy, centering art, storytelling, media, and cooking to bring about social change. Through a dynamic presentation that includes singing and rapping and fuses personal narrative and food politics, Terry will show us how to improve access to fresh food in our communities: whether that community is your campus, your workplace, your neighborhood, or your own set of friends.